Puto

Print Recipe
Puto
Course Breakfast
Cuisine Asian, Filipino
Prep Time 5 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Course Breakfast
Cuisine Asian, Filipino
Prep Time 5 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Instructions
  1. In a large mixing bowl, mix all the ingredients together.
  2. Grease the puto molds with oil or butter and pour batter into each.
  3. Pour one cup of water in the Instant Pot® and place the steam rack inside.
  4. Close the lid and set the steam release handle to the Sealing Position. Select [Porridge] then use the [+] or [-] buttons to set the time to 15 mins.
  5. Once done, turn the pressure release valve for Quick Release of pressure. Either use mittens or a wooden spoon to do this.
  6. Serve!

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