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Paksiw na Pata

Print Recipe
Paksiw na Pata
Course Dinner
Prep Time 15 minutes
Cook Time 35 minutes
Servings
3-4 servings
Ingredients
  • 3 tbsp Oil
  • 4 tbsp garlics
  • 1 k pork knuckles
  • 100 g banana blossoms
  • 1 tbsp pepper corn
  • 1 cup Vinegar
  • 1/4 cup Soy Sauce
  • 1 1/2 cup Brown Sugar
  • 1/4 cup pork broth
Course Dinner
Prep Time 15 minutes
Cook Time 35 minutes
Servings
3-4 servings
Ingredients
  • 3 tbsp Oil
  • 4 tbsp garlics
  • 1 k pork knuckles
  • 100 g banana blossoms
  • 1 tbsp pepper corn
  • 1 cup Vinegar
  • 1/4 cup Soy Sauce
  • 1 1/2 cup Brown Sugar
  • 1/4 cup pork broth
Instructions
  1. Press the saute button the put the oil and garlic, saute until golden brown.
  2. Put the knukles in the pot together with the pepper, banana blossoms, broth, soy sauce, vinegar and sugar.
  3. Close the lid and select the meat stew option. Cook for 35 minutes.
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