Light Orange Cake
Servings Prep Time
3 10minutes
Cook Time
45minutes
Servings Prep Time
3 10minutes
Cook Time
45minutes
Ingredients
Ingredient
  • 1tbsp Orange Zest
  • 200g Butter
  • 200g Sugar
  • 4pcs Eggs
  • 130g flour
  • 1tbsp Baking powder
  • 2tsp Vanilla Powder
  • pinch Salt
Materials
  • Parchment Paper
  • Aluminum foil
  • Twine
  • Bowl
Instructions
  1. Butter the bowl and set aside.
  2. In another bowl mix the sugar and butter until the sugar is dissolved.
  3. Beat the eggs in one by one then add the vanilla powder, baking powder and flour.
  4. Mix until no flour is seen.
  5. Pour the mixture into the greased pan, cover the bowl with the parchment paper then tie it with the twine and cover it with foil.
  6. Cook on high pressure for 50 minutes.