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Duo Plus 9-in-1

Duo Plus 9-in-1 Multi-Functional Smart Cooker (6 QT/5.7 L) + Knorr Sinigang Mix

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(14 customer reviews)
SKU: 112-0135-01 Category:

The Duo™ Plus 9-In-1 multi-use electric pressure cooker has all of the great features that made the Duo the #1 best seller, plus more.

The new Duo Plus comes with the upgraded EasySeal™ lid, which automatically seals the pot for pressure cooking when you close the lid and has a quick steam release button for ease of use.

The 6-Quart Duo Plus boasts 16 one-touch Smart Programs: it is a pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, sauté pan, food warmer, stock pot, cake maker, egg cooker, sterilizer, and sous vide. It’s everything you need to get nutritious dinners on the table quicker. It’s perfect for families of up to 5 people and makes weekly meal prep a breeze.

8,995

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9-in-1

The Duo does everything you can do with 9 other appliances: pressure cooker, sauté pan, steamer, slow cooker, rice cooker, food warmer, yogurt maker, sterilizer, and cake maker. Clear the clutter from your counter and do it all with just one tool.

Big, healthy family meals fast

No matter how large your family, or how big your needs, the Duo comes in the right size for you. When preparing side dishes or cooking for large families, the 6 Quart (our most popular model!) is the smart choice.

Dependable, consistent results

The Instant Pot Duo Series uses the latest 3rd generation technology with an advanced microprocessor that monitors the pressure and temperature, keeps time, and automatically adjusts heating intensity and duration. Even the volume of food is taken into consideration, ensuring that your meals turn out perfectly, every time.

Worry-free cooking

Smart Program timed cooking presets let you “set it and forget it,” freeing you to do other things while the Duo cooks your dinner safely and quickly, with minimal mess and easy clean up.

Built strong

The sealed cooking chamber makes no noise, gives off no heat and produces no smells. It traps all the aroma in the food without heating up the kitchen. The durable 3-ply stainless steel bottom inner pot eliminates health concerns associated with non-stick coatings, and the brushed stainless steel exterior is finger print resistant.

Built safe

This world-famous appliance protects you with 10 proven safety mechanisms and patented technologies to meet the highest safety standards and UL certification and give you uncompromised safety and peace of mind.

Specifications

Size 6 Quart
Smart Programs Manual, Soup, Meat/Stew, Sauté, Rice, Porridge/Oatmeal, Steam, Slow Cook, Yogurt, Keep Warm, Sterilizer, Egg, Pressure Cook, Sous Vide, Cake, and Bean/Grain
Power 1000W
Power Supply 220V – 240V, 50Hz – 60Hz
Weight 12.35 lbs / 5.6 kg
Dimensions (inches) 13.39L × 12.21W × 12.48H
Dimensions (cm) 33.5L x 31W x 33H
Warranty 12 months
Package included stainless steel inner pot, steam rack with handles, sealing rings (x2), and e-recipe booklet

Safety

Instant Pot® has been carefully designed to eliminate many common errors from causing harm or spoiling food. It has passed the stringent UL & ULC certification giving you uncompromised safety and peace of mind. Instant Pot protects you with 10 proven safety mechanisms and patented technologies.

  1. Steam Release – Releases excess pressure by venting steam through the steam release valve/handle.
  2. Anti-Block Shield – A stainless steel cover which prevents food particles from entering the steam release pipe, reducing the risk of blockages.
  3. Safety Lid Lock – When cooker is pressurized, the lid will automatically lock to prevent opening the cooker. Do not attempt to force the lid open while the cooker is pressurized.
  4. Lid Position Detection – If the lid is not in a safe position for pressure cooking, the cooker will not allow cooking to begin.
  5. Automatic Temperature Control – Regulates heating to ensure the inner pot remains within a safe temperature range, based on the program.
  6. Overheat (Burn) Protection – Overheating may occur if:
    • After Sautéing, inner pot has not been deglazed— food is stuck to the bottom
    • The pressure cooker is being operated without sufficient cooking liquid
    • The inner pot is not making full contact with the heating element
    • The inner pot encounters a heat distribution issue, such as when starch accumulates on the bottom of the inner pot.
  7. Automatic Pressure Control – Maintains working pressure levels. Suspends heating if pressure exceeds pressure level limits.
  8. Electrical Fuse – Cuts off power if the electrical current exceeds safety limits.
  9. Thermal Fuse – Cuts off power if the internal temperature exceeds safety limits.
  10. Leaky Lid Detection – If there is steam leakage from the lid (such as, sealing ring not installed, or steam release handle being in “Venting” and not “Sealing” position) the cooker will not pressurize. Loss of steam may cause food to burn. The cooker monitors the pre-heating time and lowers heat output if working pressure is not reached within 40 minutes.

FAQ


The Instant Pot Duo Plus is a 9-in-1 electric pressure cooker, capable of replacing your traditional pressure cooker, slow cooker, steamer, sauté pan, rice cooker, yogurt maker, cake maker, sterilizer and food warmer.
The Duo Plus will begin 10 seconds after you set or adjust the cooking program. When it starts, the display indicates On to let you know the cooker has begun pre-heating.
The Initial Test Run helps you become familiar with how your Instant Pot works, ensures the cooker is operating at peak performance, and sterilizes the cooking chamber so you can start preparing your delicious dishes right away.

For pressure cooking, if you aren’t following a trusted recipe, pay attention to minimum liquid requirements and maximum fill lines as indicated on the inner pot. For non-pressure cooking, the minimum liquid requirements listed below do not apply.

Minimum
When pressure cooking, always add at least 1.5 – 2.5 cups (355 – 473 ml) of liquids so enough steam can be generated to cook under pressure. These liquids should be water-based, including stock, broth, juice, cooking sauces, as well as wine and beer. If a recipe specifies a certain amount, always follow the recipe.
Note: Oils and oil-based sauces do not have enough water content to account for the required liquid volume.

Maximum
When pressure cooking, do not fill the inner pot higher than the 2/3 line indicated on the inner pot. When cooking foods that expand (e.g., rice, beans, pasta) do not fill the inner pot higher than the 1/2 line indicated on the inner pot. Overfilling the inner pot may risk clogging the steam release and developing excess pressure. This may cause leakage, personal injuries, or damage to the cooker.

Not always. It’s a good idea to only use the parts that came with your Instant Pot, or authorized replacement parts and accessories that are designated for your size and model of Instant Pot. In particular…

• Using a lid from another model may result in improper sealing/locking, and is unsafe.
• Instant Pot silicone sealing rings can be used in any matching size of Instant Pot pressure cooking lid.
• Instant Pot inner pots can be used in any matching sized Instant Pot, except for the Duo Evo™ Plus, which features a new inner pot design.

If you need assistance choosing accessories or replacement parts, you can chat with our Customer Support through the Chat / Support box at the bottom-right of your screen.

The stainless steel inner pot is made primarily from 304 (18/8) stainless steel and is dishwasher safe.The 3-ply bottom has an aluminum core for optimal heat dispersal, but no aluminum comes into contact with your food. With no chemical coating, the inner pot is compliant with FDA food safety standards.

The steam rack is also made from food grade 304 (18/8) stainless steel, so you can be sure that all of your food is cooked safely.

Yes! You can adjust the time, temperature and pressure level even after the Instant Pot has started cooking.
The Duo Plus beeps and displays On to indicate when a Smart Program has started. When the cooker builds up enough pressure the float valve rises, then the cooker beeps and counts down the cooking time.

Before opening the lid, make sure the float valve has dropped.• Do not attempt to open the lid if the float valve is still up.
• Do not attempt to open the lid if it is locked and cannot be easily opened.
• Do not force the lid open at any time.

If the float valve has not dropped…
• Ensure the quick release button is pressed down into the Vent position, or
• Turn the steam release handle to the Venting position.

If no steam releases, use a long utensil to nudge the float valve down.

Note: When opening the lid, the inner pot may adhere to the lid. This is caused by vacuum due to cooling. To release the vacuum, move the stream release handle to the Venting position.

Ingredients that are high in sugar content may trigger the burn warning. We recommend caution when cooking food such as applesauce, cranberries, pearl barley, oatmeal or other cereals, split peas, noodles, macaroni, rhubarb or spaghetti, as they tend to foam, froth or spatter and can cause clogging. When preparing these foods, do not fill the inner pot higher than the — 1/2 line as indicated on the inner pot and followed a trusted recipe.

Note: Regular cleaning of the lid and its parts (e.g., steam release handle, anti-block shield, steam release pipe and float valve) is important for proper function and to ensure the cooker’s longevity.

To ensure the highest level of safety, we recommend only purchasing spare parts and accessories authorized by Instant Brands Inc. Accessories and parts not branded Instant Pot® or recommended by Instant Pot® may cause the cooker to malfunction.

14 reviews for Duo Plus 9-in-1 Multi-Functional Smart Cooker (6 QT/5.7 L) + Knorr Sinigang Mix

Customer Images

Image #1 from R**
Image #2 from R**
Image #3 from R**
Image #4 from *
Image #5 from A***
Image #1 from R**

R**

Made a bbq beef brisket.... high pressure for 90 mins and it was better than anything I have got from a restaurant! This cooker is amazing!

Image #2 from R**

R**

Made a bbq beef brisket.... high pressure for 90 mins and it was better than anything I have got from a restaurant! This cooker is amazing!

Image #3 from R**

R**

Made a bbq beef brisket.... high pressure for 90 mins and it was better than anything I have got from a restaurant! This cooker is amazing!

Image #4 from *

*

I just cooked pot roast for the very first time in my life, I always wanted to do this but was scared I might ruin it. Seared the meat ,took it out cooked onions put the pot roast and added liquid,then added vegetables ,but they came out a little soft but was ok for me , then one hour cooking time, and I couldn’t believe it that meat was falling off so TENDER unbelievable!!! I love this Insta pot , can’t wait to make more

Image #5 from A***

A***

I'm not a cook, in fact, I hate cooking! I have 2 children under 2. I'm usually too tired to put in much effort into cooking. I heard great things about the instant pot and how it cuts cooking time in half of even more. Out of curiosity, I bought my IP and fell in love! It doesn't take much time to cook a tasty meal! I'm happy with my IP and am looking into the other products they have.

Image #6 from M*******

M*******

I don't know how I lived without this. BEST money I have spent for my kitchen!! I use it several times a week. I've made, chicken, pork, eggs for egg salad, rice, rice and more rice. No more burning rice! My young adult son and I share new recipes that are tried and true for our likes. He's into fit foods, so he likes that chicken isn't dry and I make a lot in here so we have leftovers. We've made some basic things and we're starting to branch out more now. Nice to just clean up one bowl.

Image #7 from A*

A*

I LOVE my Instant Pot and kicking myself for not getting one sooner! 6Qt was more than perfect size for my family of 5! I use it at least 3 days a week, especially on nights with a lot of running. I can make a great tasing meal in such a short amount of time and the food, whether meat or vegetables, are cooked PERFECT! And desserts are so fast and easy, there’s no reason not to make a peach cobbler or cheesecakes at least weekly! Love, love, LOVE it!!!

Image #8 from B******

B******

I really like the pressure cook function. My grandmother always used an old fashioned pressure cooker, but I was always afraid to use one because of the hot steam. The Instant Pot kid won’t even open until the steam is released and the food has cooled some. It feels very safe. I prepared a “falling apart” corned beef for my guests in less than two hours while we chatted and had appetizers.

Image #9 from S******

S******

I absolutely like it. Great product. Easy to cook rice items. However it is taking little bit of time to preheat AUTO mode, then actual time start. This might confuse lot of people. Instructions could be better. I like the built quality of the cooker. Stainless steel is stunning and easy to clean. However, I could cooking marks left after cleaning. I would highly recommend it.

Image #10 from R***

R***

It’s my very first pressure cooker and guys this brand is a must have it’s awesome and so easy to use I now I need recipes to continue enjoying this awesome pressure cooker this is the best model not the newest one with the turn knob you won’t like turning that knob this is most definitely worth 5 stars

Image #11 from S******

S******

The Instant Pot DUO PLUS 6 qt. works better than I imagined. It has changed the way I cook, for the better, is extremely easy to use and cuts cooking times in half or even more so. Highly recommended!

Image #12 from S******

S******

The Instant Pot DUO PLUS 6 qt. works better than I imagined. It has changed the way I cook, for the better, is extremely easy to use and cuts cooking times in half or even more so. Highly recommended!

Image #13 from F******

F******

My husband is the chef in the kitchen and when he announced "we are getting an Instapot!" I knew something was special about this appliance. It looks great for one, much nicer than our slow cooker. And he has cooked us some delicious mouth-watering food in the Instapot. In the picture, you see chorizo sausage, squash and zucchini and it gets ready in less than an hour. The other day he cooked carrots and beef and the tenderness of both was unbelievable. YUM! The food tastes DELICIOUS and the Instapot has been functioning great since we got it 6 months ago. We are keeping this on top of the counter unlike the slow cooker due to frequent use. He loves mostly the versatility of the Instapot for allowing you to cook so many things and for the ability to, for instance, sauté your food first and then close it up to let it cook. You can put the pot in the dishwasher or you can hand wash it.

Image #14 from F******

F******

My husband is the chef in the kitchen and when he announced "we are getting an Instapot!" I knew something was special about this appliance. It looks great for one, much nicer than our slow cooker. And he has cooked us some delicious mouth-watering food in the Instapot. In the picture, you see chorizo sausage, squash and zucchini and it gets ready in less than an hour. The other day he cooked carrots and beef and the tenderness of both was unbelievable. YUM! The food tastes DELICIOUS and the Instapot has been functioning great since we got it 6 months ago. We are keeping this on top of the counter unlike the slow cooker due to frequent use. He loves mostly the versatility of the Instapot for allowing you to cook so many things and for the ability to, for instance, sauté your food first and then close it up to let it cook. You can put the pot in the dishwasher or you can hand wash it.

Image #15 from A*****

A*****

I have been on the fence about getting this since I have so many crockpots and pressure cookers. OMG a friend talked me into it and I don’t know why I waited. Made beef stew in a little over an hour tonight after a long day. Can’t wait to make hard boiled eggs and so much more. I need another pot for my Instant Pot!

Image #16 from R******

R******

So glad I got this model. Love the blue display and I don't have to scroll through every time with a dumb dial. Have made fall apart Hawaiian Kalua pork, baby back ribs, soup... It's a winner.

Image #17 from R****

R****

Boy do I love my IP. I made the Savory blue cheese cake among other things using the 7” springform pan. Have cooked chili, chicken stock, soup, quinoa, potatoes etc. It’s great for just sauté and “regular cooking” not just pressure cooking. Lots of internet sites offering tips & recipes. It was a smart purchase for me & my small kitchen. It’s like having an extra burner I can plug in somewhere else, leaving more room in the kitchen. It put fun and “adventure” back in my cooking. You won’t be disappointed if you buy one. Someone with really limited kitchen (or no kitchen) could do just about anything with this appliance. Really! It is so versatile & efficient! And Safe!

Image #1 from R**
Image #2 from R**
Image #3 from R**
Image #4 from *
Image #5 from A***
Image #6 from M*******
Image #7 from A*
Image #8 from B******
Image #9 from S******
Image #10 from R***
Image #11 from S******
Image #12 from S******
Image #13 from F******
Image #14 from F******
Image #15 from A*****
Image #16 from R******
Image #17 from R****
  1. R**

    Made a bbq beef brisket…. high pressure for 90 mins and it was better than anything I have got from a restaurant!

    This cooker is amazing!

    Uploaded image(s):

    Image #1 from R**
    Image #2 from R**
    Image #3 from R**
  2. *

    I just cooked pot roast for the very first time in my life, I always wanted to do this but was scared I might ruin it. Seared the meat ,took it out cooked onions put the pot roast and added liquid,then added vegetables ,but they came out a little soft but was ok for me , then one hour cooking time, and I couldn’t believe it that meat was falling off so TENDER unbelievable!!! I love this Insta pot , can’t wait to make more

    Uploaded image(s):

    Image #1 from *
  3. A***

    I’m not a cook, in fact, I hate cooking! I have 2 children under 2. I’m usually too tired to put in much effort into cooking. I heard great things about the instant pot and how it cuts cooking time in half of even more. Out of curiosity, I bought my IP and fell in love! It doesn’t take much time to cook a tasty meal! I’m happy with my IP and am looking into the other products they have.

    Uploaded image(s):

    Image #1 from A***
  4. M*******

    I don’t know how I lived without this. BEST money I have spent for my kitchen!! I use it several times a week. I’ve made, chicken, pork, eggs for egg salad, rice, rice and more rice. No more burning rice! My young adult son and I share new recipes that are tried and true for our likes. He’s into fit foods, so he likes that chicken isn’t dry and I make a lot in here so we have leftovers. We’ve made some basic things and we’re starting to branch out more now. Nice to just clean up one bowl.

    Uploaded image(s):

    Image #1 from M*******
  5. A*

    I LOVE my Instant Pot and kicking myself for not getting one sooner! 6Qt was more than perfect size for my family of 5! I use it at least 3 days a week, especially on nights with a lot of running. I can make a great tasing meal in such a short amount of time and the food, whether meat or vegetables, are cooked PERFECT! And desserts are so fast and easy, there’s no reason not to make a peach cobbler or cheesecakes at least weekly! Love, love, LOVE it!!!

    Uploaded image(s):

    Image #1 from A*
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